DAIRY PRODUCE AT AUCKLAND
I'.i'iA shipment: of "butter and cheese yal'^•ned. is being loaded by the ? ; j Ayrshire ;at Auckland.* It wns part of |v' : accuiinulated stock held' in store for the Government. Jt ' comprises y 128,550'.We5',0f butter, and 7503, c'rates > of t,-. : :cheese. Figures show the rapid expansion- ;-- pf the dairying industry in this province. l^'JFJie' Farmers' Freezing Company records j/'.i'tn'itt in 1910 the vnlue of butter txported K-irohi ''Auckland was ,1611,000 and cheese F: /'.JsSl.loo,'; making a total of iiG-12,100. Last Jif^eaMn-sthe-values- at Government:, prices prbduce'were .21,923,000 for but-t'-V-'ter; and ,£740,000: for : cheese! making a )', -total of or an. increase of i. ; A comparison with this season [!■': shows a similar increase up to date, and j.V-in view;of.the fact that certain districts j--.are.now <levoting attention to the nianuof dried milk,' the substantial J: .development of the butter- and cheese !;"-production i 9 all the move impressive. ; ;
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Bibliographic details
Dominion, Volume 12, Issue 122, 17 February 1919, Page 8
Word Count
147DAIRY PRODUCE AT AUCKLAND Dominion, Volume 12, Issue 122, 17 February 1919, Page 8
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