UTILISING SKIM MILK.
THE PHODL'CTION OF CASEIN. The uses to which skim milk is now : boitig' put'in the production of dried ensoin will shortly raako much longer cartages of bulk milk profitable accord- : inj? to Jlt. 'Wesley Spragg, managing director of the Mew' Zealand Dairy Association. The drying of casein, says Jtr. !aprftgg, lias been proven to be a valuable method of disposing of the by-products of creamery and factory and the association was now getting together the final data required to, establish that industry. Tliev had, he says, received scveTal offers to purchase sltini milk for the above purpose, but it' had been decided that full investigation should iirst be made with the object of the association doing all the work itself and taking the profits. If lie visited England this season it would be in. part for the purpose,of making .inquiry into-this industry . and the market for the manufactured article. The utilisation of skim milk in this manner would have an! influence upon-the. home-separa-tion business because it would make a, market to which whole milk could bo profitably delivered from considerable distances.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/DOM19110905.2.113.4
Bibliographic details
Dominion, Volume 4, Issue 1224, 5 September 1911, Page 10
Word Count
184UTILISING SKIM MILK. Dominion, Volume 4, Issue 1224, 5 September 1911, Page 10
Using This Item
Stuff Ltd is the copyright owner for the Dominion. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in