TO-DAY'S DINNER.
(Specially written for The Dominion.) • ' THURSDAY. " ■ Vegetable soup. Haricot mutton. Potatoes. Almond pudding. HARICOT MUTTON. Three pounds mutton, 3 onions, 1 carrot, 2 cups stock,. herbs, 1 turnip, Boz. dripping, 1 tablespoon flour, pepper and salt, Brown the cut-up vegetables trnd tho meat in dripping, remove them, and pour off grease; pour in stock, and add flour mixed smooth with cold water; Btrain and put in pan, freed from grease. Boil up gravy, add meat, and stew half-an-hour; then, add vegetables and simmer again till these arc cooked. Dish vegetables in centre and meat round, and pour over the gravy. FOE TO-MORUOW. Cod. Filet of beef. Celery. Potatoes. Apples. Paste.
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Bibliographic details
Dominion, Volume 3, Issue 826, 26 May 1910, Page 3
Word Count
112TO-DAY'S DINNER. Dominion, Volume 3, Issue 826, 26 May 1910, Page 3
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