Page 7 Advertisements Column 2

Dominion, Volume 3, Issue 714, 13 January 1910, Page 7

1 "We havQ 7 satisfied ourselves that Bile |j ifJ f t Wll|\ Beans ate, of purely vegetable origin." p jj| ' ,\- .-tract | - 'ffflMMflPfcW 'fgSSFjfc, . \ ."°n they do not-as!s the case with so 1 'r^n^gwWiMlTOWili : ' ' many purgatives-cause AFTBg-Constina- | ral I Upn ' '..® l ®'«. te I .bb;'^ptegj.;-.'slt^y:rai CT e- | will • •^ $ •:;oTra(tow;br/^airnidait'-'Koir dr § I || to lessen.congestion of th« stomach and intestines;' Bile $•• Beans are an exce,,ent -' f amily , medicine,'and .WE-AWAKD .J® 1 ' I THE CERTIPICATF OFv MfeljtKT' TO. -TFHE: '.BILE ■ BEAK 1 ' .jl J - ■«l|j- 1 -'.'' : COMPANY IN BESPECT OF THEM." --. ' ' " 4 M : /he abova supports absolutely tno claims wa hava long mado for 8110 Boans, and moro convincing euldaneft ofM '■ 0 their morit could not bo possible. ,Tho vordlct of '•Sclonce'Slftlngs" coincides with the vordlct o? the nuWir '/$ MS Twelve years ago Bile Boans were practically unknown In Australasia. To-day they, have the largest sain thrnnah (x! ' $$ out the world, and aro the .standard family medicine, preferred abovo all others is a cure for Liver Co. inhlnf" l $'> M Indigestlon.-Blllousness, Constipation, and allied aliments. This Is not meroly ourstatomertt whv are 811-Wihi ; M 1 ■ft 00 rapidly replacing, the o|d,fashioned preparations dating back fifty or.sixty yoars'most of which contain sorno- ■ % harmful mineral substance? Because Bile Beans are a modern scientific triumph [ "aro combounded from thA 5« finest medicinal roots and; herbs; made in,the best equipped laboratories j aro mild In action, vet always® lectin- ® ; M are suitable fortho most delicate Invalid; are.convanlent to take jaro not too expensive for the workinc rVan nnrf $'■ !§ woman j aro the BEST family'modlclho—AND THEY CURE. .- ' • , working rnan and W 11 MBTRUS FABB.V IEMMfI 1 |)ffl . „ ..... „,m „ l irrT-T«Lmn muni cure l'! p&'' ■ V' Dch F' ' n J?lpestion, Constl- @ la IP wl M BEssl >»•>» 1 W Mi fe aAs.svjs I PS®* te c fie ri 's«sand Stores a'J/1J M Kv<!y >£'&, '\J i ?",?,? 3 P cr box (contain- % 1 ■ p li

A .SUBJECT OF INTEREST' . TO HOUSEWIVES. • are glad to leara, tliat since Vv. the appearance'of. a recent'par. • in : these, -columns about the above, : , . mimoroits .enquiries' have been ro- ■ i ceived .by t -tho makers regarding-it : Nor is 'this to bo wondered at. .The digestive qualities ■,of. S—P ! BREAD ; ■ are very : soon apparent .to anyono* , .-. . who. has tasted it, while one's com- • ; ; mon sense points' to tho.'fact that a : oreme flour milled by; tho ■ process , which conserves 'all the , nutritive . y qualities . of- the wheat grain, must -V be-more healthy than tho starchy , white Hour in common'usej.-' •; i.The tnakors. have recently had!, r .'i 1 . /, loaf .of S—P. BKEAD ■ analysed by '•'..■ i . Mr. A. A. Bickertoiv Colonial Analyst, who reporls .that it containss • per cent, lesslstarch- and 2 per-cent -.'J-: .: .; each I more, sugar and moisture,-thus if . making, it-'keep bettor, as well, as . aFsimilato better than the. indigest-• " 7 . ible ■ White Bread. - . The übovb facts should bo sufficient . ! to induce, our . readers to try a saniplo - ' ' ■ loaf of tbc Broad, which, is obtain- , \ able. from, .all Bakers' and Grocers. . Wholesalo agent, Robt. Hal), Old'! Custom House Stroot.