TO-DAY'S DINNER.
(Specially written for Trns Dominion.)
:r \ _ Potatoes." 1. . Turnips, Raspberry I'udding.
; SATURDAY. * Stewed Steak.'
RASPBERRY PUDDING. : '<:-; ; ,^6:eggs^ , their,;Weight'iii butler; sugar,, anil . .two tablespoonfuls: of :;ra9pberry jam, >ii»lf>;.teaspoonful; 'of -baking -powder, n pinch •qf'-salt,' carmine 'cream .the • butter. . and ,3tig:ar,l add .the sifted .flour and..eggs 'alter;.'nately,v beating 'well , between , oach;, add. the " jairi, l and: lastly the .baking powder,'; apd a 'drop or two of 'colouring, 1 if required.- 1 Put in a well - cover with a greased-paper., Stoam for 'two ,'j: ,''7 \ 'j/.'.
SUNDAY • Celery Soup. .Roast Chicken. Bread Sauce. •• ■ ■.. i . Cabbage. ■ CaTanieL,Pudding.; ... Apple' Soufflee. ■/.
FOR SUPPER. :y,.'.':,-::;ColdChicken. ; -Eggs ' in Aspic. - ' V ' .*. ' Salad. / : ' Stewed Pears, and.Cream., Pineapplo Cream,
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/DOM19090911.2.66.1
Bibliographic details
Dominion, Volume 2, Issue 609, 11 September 1909, Page 11
Word Count
110TO-DAY'S DINNER. Dominion, Volume 2, Issue 609, 11 September 1909, Page 11
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