TO-DAY'S DINNER.

Dominion, Volume 2, Issue 436, 19 February 1909, Page 3

TO-DAY'S DINNER.

'S>%} - : v-S* 1 ;.:tSpooittily-:writteh^ for:THß ; d'ominion.} sv.; ?'feSA@((^K(:;ife (, (v- - : ;; :,' ffCurried ;-'6ysfers,(:( Ifacarohi.' Cheese; -'Mashed !.'i', - : -if!:,::: : ; -r-Potatoes.-i-'-rrenofc' Beans. -.-,(■•%'-.::';.' "USfe' (' ~si[- ;;{]Baked/App(le;Pudding.,/Appk Sauce.'V:; "::-(:;S;«^ffiBlESD::!to "■- '::cX ""; ; -'::: > - ;(S V SS? -jib;;; slicedv^pples,-: liable-:((':(>('--.'•''vBpbbnful 'of■.sugar,(lemon''flavouring,-I.pint,of milk, 2''tablespoonfuls of. minced;suet, .(.'::.-:;?: v f;yi(l : eggS^Breat'-the::orusts-.up,small,-(and ; soak ?.((;;;'(;.(-'"i'them (ih'i.h'ot-milk :for( abuut one'(hour; ■• Beat j'-»X'(''-';-.V--:v-,'-tliem'.upj- and add.'all 1 the,other ingredients, the '?;\:.::.,!r;VJ4^ a ten-up'vew ;: :-■'(';(.::/^((greased;pie-dish,' ; and;bate in'"a:moderate,oveh; ■■■ V.i'.i (:(.:>:, (3Put : ;the;:'apple-p eel: (wi throne; 1 cup £-?--K??: -:.": of. water (and; one.tablespoonful (of -sugar, into ;(:;:(.;'((.; : a( stewpah, and boil (about (ten Take ;(;(((;'?^A^off^and^strain^Putithe^liquor/back;into the: :(;:.'..;(;:"..■f(pah:('S£ir,,in a t'ablespoonful of.cornflour,.mixed S'r vßoiraboutden :}5,.:;;»!;: :((;iniiiutes;:ahd'Be'rve ! >with^apple(pu'dding; ; ;; ; (( :r( i^^^i^fe^^S?^?:^f^:^"TC^<?^oW^(;;-""-;/ M ;' ;'- '-'iy'o''. i::': 21b."' of b&bpsV''i'~bacumbe'r,'' .marmalade, - suet, ,;>(::,(('; ".::f;v: i br,eadorumbs v ,v.('::?(-( 7;'pr- ; Blb.'.;of (r: JVi:'- ; ': : fillet(: of (veal, ;■• green('- peas, -, blackberries, and - i :;i;;^; ! . ;:-: : :- ; pastry, 21 dozen-oj'sters,demon, salad,; ' .;( ((ft;.: y. neo tafines,-gel atine,' ingredients' for ./Swiss. roll;