TO.DAY'S DINNER.
■ ->-J»BI:UH(»» •■■< ' I t I * .• ■r, . ' I (Specially. V£ritten T ?for Tub Dominion.) ■ ■ | PRAOTICiae;SUGGESTIONS'BY'AN . *>"' 'fiX-pJSRT. . f na/.nrrj l .' 11 ■ ■ jiJV'BDJJESDAY. tantilSoup. • Beef Steak, and Kidney Pudding. _Cabbagc., i*jJl6a!iiiLFotatoes. 'Friar's Pudding. I , , FRIAR'S rUDDING. t-Method—P«t ; thj^ratcdvyellow from- the (eaion . rind' and'. •of the lemon - into, a,.saucepan; i add to it 2 lb. of sliced apples, i lb. ot sugar, 1 jit. t of .water, and an ,uz. of butter. all- together until thoy 'make.' it''-marmalade. Butter . a piedish, and fill it with alternate layers . of apple and-browned-bread-crumbs..,.- Bake .it in ; tho . oven i lor • ten minutes. , If whito : orumbs, are used they are not quite as nice, but can be improved' by longer baking. ,Half a pint of, crumbs is enough for this puddiug. FOR, TO-MORROW. ' Ingredients.—oysters, milk,' ktep the' mashed cabbage, Banbdry tarts. If no cabbage or potatoes are left, buy a cauliflower and potatoes. , -J-,'
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Bibliographic details
Dominion, Volume 1, Issue 244, 8 July 1908, Page 5
Word Count
147TO.DAY'S DINNER. Dominion, Volume 1, Issue 244, 8 July 1908, Page 5
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