TO-DAY'S DINNER.

Dominion, Volume 1, Issue 125, 19 February 1908, Page 4

TO-DAY'S DINNER.

PRACTICAL SUGGESTIONS BT AN EXPEKT. (Specially Writton for TlJE'Dominion.) WEDNESDAY. ' Grnvy Beef l Soup. ' Cold Beef. Tomato Salad. Potatoes. Banana Shortcako; Banana Shortcake. - Ingredients.—One-third of a cup of butter l_cup of sugar, 2 egg-vieun of mill;, 1J cups of flour, 2 1 level teaspoonfuls of baking powder, i bananas, meringue cream. Method.—Make a cake mixture with tho butter, sugar, eggs, flour, and baking powder, ana bake it in two rounds. Cut the bananas in.ha f, lengthways. Then whip the cream, or make some boiled custard, l'ut the bananas on top of_the'.cakes, which should be placed together on a large,dish that,can.be put in the oven for six minutes, Pour the cream or custard over (they.' should be very thick).' J.lien make a meringue'with the whites of three eggs, i.e., beat them to a stifE {rotli and spread them on top.of the other ingredients °V' l E «ph, and sprinkle them well with "about n half of a cup of sugar. Put this in the oven to.brown from six to ten minutes. .Serve the shortcake with hot raspberry gauco or any other jam sauce. . - FOR. TO-MORROW. . Ingredients.—Lettuce, cucumber (these may be kept from to-day's salad,'as they are for making soup), stock from tho beef bone, boan.v baked .shoulder of -mutton, onion Bauce. pears, junket. .......