: - /'•' : /.." V : ' < TITE KITCHEN'." r DELICIOUS , . HOME-MAD)-; .CAKES, . PASTRY,-and .SAVOI'KTT-jR will bo, oK. , tunable on andafter 3 at./.'TlJfi.. kWCIHiX.2I2 '-TiAMBTOX;. QIiAY (opposite ' idrk9aldibf«. , a'iiid;pyer;Lnd\ng;s,' f - > JciwUw).'-:' r ' ! Evei-ythiiip;;' prepared.' under-; the' .• Personal i Supervision of iMISb.DUFI 1 - (late of ■ son's 'Maiiawitu Tea i?ooms,'Palmerston North). TLLI]PHO\E JB3i j, "At Homes" and Weddings supplied'with,all E^iireniciits.on'-_Special ; Tctnis.-.. Tempting,; Hampers r Prepared for| Race- and Picnic Parties. v . ' 7093
■ • f- 'V ;-\ .•s. I TEETH ! ! ! WHY TIIE AMERJCAM DENTAL 7ARLORS LEAD -IN WELLINGTON, BECAUSE. Out' Offices are the best equipped in tho-City.. •• . . , ; . •' All ovr Operations are made ns Tainless as' Human Knowledge''and fakill can • make', them.-, . ' -- Each Operator is Highly Skilled in his Special Work. . • '- '' '' o'ir Prices are- as low as they, can possibly ■ be■ made consistently with .High-. :Class Work. ■■■■■- • And because Every Patient; we attend sends ; his friends to .lis. ■ -• '." ■ ■ i'.t ■ SETS (upper or lower), from £2' 2s. . AMERICAN DENTAL ■ . / . PARLOUS, _ ; ■■ ■'■■r. . . . - .■ : CORNER WILLIS' .AND BOULCOTT STREETS,- " Entrance—Baulcott Street.' ■ MR. R. A. DE LAUTQUR, . DENTIST. : , - ■ ■Hours—9 to 5.30, 7- to 8.80. —MripwHiMm i'WII .■ ■; ''■; v ' / ' |t MOAYE; K ' 28 ;i YfiuKsn£
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/DOM19080201.2.79.1
Bibliographic details
Dominion, Volume 1, Issue 110, 1 February 1908, Page 11
Word Count
176Page 11 Advertisements Column 1 Dominion, Volume 1, Issue 110, 1 February 1908, Page 11
Using This Item
Stuff Ltd is the copyright owner for the Dominion. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.