TO-DAY'S DINNER.

Dominion, Volume 1, Issue 18, 16 October 1907, Page 3

TO-DAY'S DINNER.

'/ :■ ■ ; ■PEACTICALv I STIGGESTIQNS, BY/.' AN [ './; ■;(,< ■■■■■:;■ -^.H ■■..■ - •'■ v.:■-'•'■ .Written'for'iTnE'Dominion.) .-;' ; - ; ■-■•■•:'■'■■ ■'•?£'>s::S-'n\\' : •.':':.!■'.:'.''! ;■ i' : :v;" ••■: : ;.V ; -.'V ; -.- ■■ : i ':■■. '-'-I "'••■'■'■ ; i: H"-"'OjsteV'Soup; i,? ' ;li - ' '■'■•.' "'■'■'" '■'.>'.■ '•'■ Boast' Beef. ahil. ; Horse ..Radish.-. Sauco. '-' : .-.' .;.'■ ' '•■'•, "-'r •"I'ranconiari.'Potatoes. - . '] ■'-'' '"■'■■' '.. ■'.'"'!.;"■.'■■ ?.'Bbile(l : Cucumber, with Sauce. ' :.':': ' . .':. •'.'•■ "'•- ■,'.•.- : Junket, StewedlA'pricbts/ ' ,_■; .x- ■ ; ■■>; • For this dish",'simply peel the'potatoes and boil them for- teii nunutes-'iri;the usual-way. ■'■■ Next stfiin .'them ,arid;"'bake'-'them'.for.;' about' forty minutes'-Jivitli' the meat.".:" '■'■''.;' '''•'' - BOJLED CyCTMB&.WITH:;SAUCE. ; '-:|; Method of Preparation.—Peel the cucumber, ■ and put'-it'^whole'>iuto;ienoiigh''boiling;.water■ • ' to .cover"it:; , Bbil it: until iti.is; just tender, ■ being very careful'iiot; toiovqr-.bqil it, as it, . • then commences .■'to.-; a bso.rb ~\vaterii T .;' i lt , . cooked before you -are .ready., .to -serve .it, 'keep.- it. hot -by plncing-it in" a colander.'.over boiling water. On no .account let it "stand in 'th'e'.water 1 in 1 • ■ which it 'has":been boiled.' ' Of" : course,-'. salt , should jbo, added to ■the water irt* which it isboiled - wheii adding'th'o cucumber. The water: ' .strained;' from'/it 'after cooking'should bo kept to improve- the next'soup. ! '. ''> •'■.' i ■....;■,'. ■■ ]■' ..- ■ ■Jf! :> '';:*JSiucE; ; ;;n : : l ';v; : ..-: ,:; ,;:'- v v" Method' of , Pfeparation.-rP.ut.a thin slice of, ■ . onion arid , . two;,or ithree/.piepesj of cucumber, peel in' a saucepan" with.:a. tablespoonful of .Diitter. '"■Then take .half^.a, cup .of water out ...of that in which the cucumber ; .is - cooking and ;■' ■■• -mix it with about a cup of-milk.. Melt the ':• butter.inthe saucepan,witliontgettingiit-very ■hot, and. stir .into , it a tablesp9onful of flour. Then add the milk. and : water" (slowly at first), ■'■•,. ; .' Bt(rring-it iiritil 'i Boil 1 it'for a'iminuto or two.L-iind'add. salt and' pepper. ,'iWhon .it'As thick'.-enough," : the cucumber, •■:'■' '.'..: first-of sail seeing. , that any water ;.that is in : . ■!the-'vegetable;!.dish.'.-•is-tpoured;'.away.,.: : - ..,: i\ /-; ;, ;;; ; ';FOE;TO-3i;pEROWJ" ! /;, ';' , : ;•'•; '■ • . 'The following required, '- ,' ._for:'to-mor'ro.w'S;'menu':— Pa'rsley.rfish.'.for'-b'ak- 1 ■ ing, onioiv';letfuce;'H ; eg'etables for., sdup, pota : i .';'', toes ;, one';egg;' Kalf.!pinl: r 'milk,-'cdrry'.'>p6wder,' .;■'■"' rice, one' ; lempn.' r '-''-A l '!'-'.'■'• •';:'■ •■■-■::■:■'■.'■■