Thai chefs believe their dishes should not only taste good but also look good. They go to painstaking lengths to ensure that food is colourfully and attractively served.
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Press, 26 October 1989, Page 31
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28Thai chefs believe their dishes should not only taste good but also look good. They go to painstaking lengths to ensure that food is colourfully and attractively served. Press, 26 October 1989, Page 31
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