Page 9 Advertisements Column 1

Press, 26 December 1984, Page 9

Ba Qolccßs RESTAURANT SPECIALISING IN: French and Genuine Italian Cuisine. Extensive Menu Including Fresh Homemade Pastas, Fish, Chicken, Game and Steaks. Mains from $B.OO 7! 2 a 1 - LATIMER I g SQUARE f (Cm Herefo»d St) A/ I Ph. 63-561 Fl I M HOURS: TuwGir — Saturday from 6pm 7t5511 Fully 27 Licensed Er Cocktail Bar

8.Y.0. Phone 64-488 252 Oxford Tee Enjoy a superb river view By Day: Lunches Monday-Friday 5 course smorgasbord By Night: Monday-Thursday A-la-carte, Friday-Saturday 6 course meal Dance with the Pete Davey Trio

■ Treat you and your family to a ■ delicious homestyle meal at a ■ price that’s value for money . . . M We specialise in Roasts, Fish, Chicken, Scallops and Salads. HOURS: ■ Tues.-Fri. 11.45am-2pm H □“Xe'r from spm PHONE Tues.-Sun. 790-087 Advance reservations 14 NEW REGENT STREET, suggested M CHR|S X CHURCH rf— OPEN 7 DA YS FOR LUNCH AND DINNER A LA CARTE MENU TO SUIT FAMILY DINING LIVE ENTERTAINMENT ON FRIDAY, SAT & SUNDAY XoSttSm Tctf4(sP Ample Car Parking I Easy Route via \ X/Chnstchurch Woodham Rd A

To describe the Camelot as the complete restaurant is no exaggeration. Its magnificent surroundingsandatmosphere are perfectly complemented by its exquisite french cuisine, superbly deferential service, and entertainment Im provided by the Doug Caldwell Trio. \\\S The Camelot WineCellarhas anincomATr) parable selection of the finest vintage and limited edition wines both imported A and local. T"i /nt r iffl* RESTAURANT OP en every night except Sunday from 7-00 p - Please phone 488999 for your £ reservation. Corner of Kilmarnock Y Street and Deans Ave. Chateau Regency Exceptional hospitality at less than you thought possible.

M^pwy d. n. adams, ltd TYW printers E®6 Mb 330 Port Hi||s Road <b B -<"■■ '% I ?;.<'■■ B JBMUMBEj *?. ‘ -v ;iM B LUNCHES: daily, except Saturdays, from 12 noon — B ! > B Jf SJJ ~ -Jl J/j~ IfiPZ' .■ yJPogl 111 I complimentary cider, fruit juice or beer. B f>: ~ ~ |lz^\ - r - r- - 7V I.THETENDERESTSTEAKS I $5.50 ADULTS — children half price I C 2. THE FRESHEST FISH | I Rw - CHICKENS THE SIZE OF I SMORGASBORD DINNER: Sunday evenings from I IXMk/) BABY TURKEYS | 5.30 p.m. (Carvery included) B L^S^Otk 3 nl IJSfS?! I $10.50 ADULTS - children half price I JI 5. THE BEST SALAD BAR | i M^ggajgillWlXMlJ. B FULLY LICENSED J ll tl/tU ‘ I jMONDAY — THURSDAY 12-2 pm. 5-9 pm full y air K\ Sunday reservations recommended £| B TBMraHl S'\ \ l l SS^ I *^?T;t» I<> - 3 Sffik*v«<» condoned Telephone 33-198 4*j [ SATURDAY 5-10.30 pm SUNDAY 5-9 pm B. Y. O. ♦ SBRVK : ' MBBSEHBMHfIHHHMHBaiIiHHBHHBaMBiIMaBMHii I < I /aSI I W« ZiJ! I il ' ■ ;..-l — c/ . I MMM MvW IW> Iwwlki Ffc/W I I PIANO BAR I mN i Mil LMM I MiMMW "sw BRYAN BRUCE - entertainer - /- >-/ < vr;,'. -’ <*, BJilii,! . .:. - - —B—— -yf ■•■ :MMMWMMWMMMMMMMMMMMMM»MMMMMMMMMM.<|>' Heroesl ft—E%WgQMI EBMB 01 ”*" 8 A Cafe for all Seasons AUTHENTIC CHINESE MEALS “The best lunch place Jr~Wi.. -- • “The food and atmosphere I '<m' ! "■ ■ ?^^lW : BiM M i ' ■ aregreat...” - '' K ' ■■■ l®" CHUNG WAHI rCQj Monday to Friday Late stooino Nioht BYO LICENCE S” - OPEN 7 DAYS - PHONE 793-894 -nl Phone 4u 6eeditcmds welcSme 110^ ” y Onm ? 11.30 am-11$m — FULLY LICENSED *