Page 14 Advertisements Column 2

Press, 31 May 1982, Page 14

Cobb & & f § new »« f It's what craving about L STARTERS MAIN MEALS ) ( SIDE DISHES COLD Served with Cottage Cut fried Fried Eggs 75 Orange juice - .80 potatoes and salad or vegetable Mushrooms ..j»0 1 315 FAMILY FAVOURITES Grilled Toma”oU 95 Marinated Mussel Cocktail 2.80 Beef & Kidney Pot Pie 4.20 Side Sala Chefs Pate < 2.20 With Jacket potato Bluff Oysters Natural \"2 dozen 3.75 Prime Beefburger 3.85 r hot Sd’c'.VsJ,n lU d Hi ( DESSERTS Fillet of Fish 2.25 Served with Soft Freeze Seafood Momay 3.00 p_- j phirkon 570 ot Apple Pie 150 Selected seafoods in a tasty a chicken crumbed and Banana Fritter 150 cheese sauce fried to a golden brown pXv" ” L7O FROM THE GRILL Soft r<we Sundae 150 [ SOUP J Grilled Lamb Chops 4.75 1 Ham Steak & Pineapple 5.30 J nT?XTXrT»r'VJC ' Rump Steak 4.95 [” BEVERAGES Soup of the Day l*b Sirloin Steak - p/ain grilled ' 5.80 > pepper sauce b.'.lb p| av „ llrK l Milkshakes .65 c HOMEMADE BREADS Tuc /V'’""" « A FROM THE SEA Cottee 50 Traditional Cobb & Co. Loaf .75 Fish n' Fries Speciality Coffees 1.95 Specialty Bread 1-30 Seafood Momay 7,z0 Refer to the Specials Board Fisherman's Basket 6.61) Cobb s Original Ale for todays choice. Serves A selection of deep fried Large and small pitchers 2 people seafoods served in a basket ’ Au , ard . uinning steinlager 7 House Red or White Wine < LIGHT MEALS > J Half portions \ by the glass or carafe of most main meals ‘i Ll . sl (. ’t .l eMeSI Steak Sandwich 4.25 available at half price if "4 P I 1 Toasted and tilled with a stock oi umes choice minute steak, lettuce r\ w r it u '..—11 ——J tomato and onion Don t forget to check O Quiche 3.95 L the Specials Board B b ILJ’■ Avy H MB Freshly baked quiche served ' H ,« ■H > Hjk with side salad and Cottage .JIL JF MJr AWW '»>-> ''OF ® Cut fried potatoes LICENSED FAMILY RESTAURANT Caledonian ,Hotel Bush Inn 101 Caledonian Road • Cnr Waimairi & Upper Riccarton Rds Christchurch Christchurch ✓- Open 7 days. 7.30 a.m. to 10 p m. . (