mmunms ■ ■ ■ ■ • . ' DRY QTT'ETD "OV > fl OXjL JZjXVXw X t The Perfect fljV Appetiser . fIL A- Wi fl B\ .IM jh Nothing surpasses McWilliams . Br-fl fl Dry Sherry as a before-meal appetiser. P fl It has a delicate, dry taste and a smoothness that fl fl can be achieved only by lj| L. years of patient ageing -j| ■ in small oak casks. '3B U Try McWilliam’s Dry « B <(ZjrTYj' fl Sherry chilled or ■ ■' 1 "on the rocks". 1 B' ■ v VJB flb fl V 'fl IlifllfeMi* ar' fl H fl Available wherever you buy your wine — Ik ' in bottles and 2.25 litre glass flagons. Bk There are five generations of •.vineiraking skill benind every bottle of McWt.Jiams Wine.
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Bibliographic details
Press, Volume CXV, Issue 33958, 26 September 1975, Page 3
Word Count
117Page 3 Advertisements Column 1 Press, Volume CXV, Issue 33958, 26 September 1975, Page 3
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Acknowledgements
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