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I WMKE jkSKffi ' j On a turkey or a J ham or some other tempting fare — d one to your liking by the food genius of Ramada's Kitchens. For festive get-togethers ... Luncheons, banquets, meetings or conventions of any size, you can rely on Ramada Inn. Here's to you! RAMADA INN PHONE 68-768 FOR RESERVATIONS CAR PARK ENTRANCE AT HOTEL REAR

STEAK and ’ 1 r OMELETTE HOUSE I Gloucester Street Arcade -- V . (Next State Theatre) I ► Phone 66-553 •- ■ 'A rendezvous for fine food' ; An extensive menu features Seafood . * entrees, a fabulous range of Steaks, , everything from Fillet Mignon and Mushrooms to Porterhouse, T-Bone and Ham Steaks. Wide selection of ’ * Omelettes, and Desserts at most ’•**. reasonable prices. Pancakes also , • available. Specialities of the house I include Indian Beef Curry, Chicken U t Curry, Deep-fried Chicken, Ham and I ’ Salmon Salads and Crayfish. , ( HOURS: - 4 I.' Mon—Thurs. 9 a.m. —9 p.m. . * IMI FRI. 9 a.m. —ll p.m. I / SAT. 4.30 p.m.— 11 p.m. ,• * ■ JJHKL SUN. 4.30 p.m. —8.30 p.m.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/CHP19741003.2.68.3

Bibliographic details

Press, Volume CXIV, Issue 33655, 3 October 1974, Page 10

Word Count
166

Page 10 Advertisements Column 3 Press, Volume CXIV, Issue 33655, 3 October 1974, Page 10

Page 10 Advertisements Column 3 Press, Volume CXIV, Issue 33655, 3 October 1974, Page 10

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