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When Sewing Jersey

Basically, jersey can be cut and sewn using the same methods as for a woven fabric comparable in weight and texture, but there are a few characteristics about knitted fabric to remember and a few cutting and sewing suggestions to note:

Lay the jersey so it is completely relaxed before pinning pattern in place. Fold marks may be difficult to remove, so avoid placing pattern pieces where the original fold will be in a predominant place. The lengthwise rib in jersey is comparable to the selvedged thread in a woven fabric. Use the rib as a guide for placing pattern pieces. Stay-stitch all bias and curved seamlines after removin the pattern. Use an average length stitch, 12-15 to the inch. Test on double thickness of fabric. When stitching, stretch lengthwise seams slightly, to give added elasticity and prevent stitches breaking and seams pulling when the garment is worn. Stay crosswise seams with straight seam binding.. A straight skirt or sheath dress should be lined. Make the lining separately, attaching it at neckline, armholes and waist. Allow garments to hang before turning up hem. Press as you go. Finish and press each seam before crossing it with another.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/CHP19700528.2.54

Bibliographic details

Press, Volume CX, Issue 32308, 28 May 1970, Page 8

Word Count
200

When Sewing Jersey Press, Volume CX, Issue 32308, 28 May 1970, Page 8

When Sewing Jersey Press, Volume CX, Issue 32308, 28 May 1970, Page 8

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