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9 1 I f IlnWr |i| / 1 v Down Quilt Re-making Service . . . carried out by experts in Ballantynes own Furnishing Workrooms The Quilt is re made completely . . . additional down may be added if you so desire. There is a range of Floral. Paisley and Plain in Down-proof Cambric and Sateens or you may prefer beautiful brocade or slub silk, available in a large colour range including Golds, Greens, Pinks and Blues. Quilts may be stitched in a variety of patterns . . priced from $12.00 to $32.00 for a complete re-make. We also have a fine range of new Down Quilts and Down Blankets for those who prefer them . . . priced from $11.55 to $65.00. At our Furnishing Secfion. Credit Facilities . . . can be arranged to provide for most needs. We offer the follow „ ing services; a Monthly Account . . . Lay-By . . . Extended » Terms. Arrangements for a I Monthly or Extended Terms ’ Account can be discussed with our Credit Manager or our F Furnishing Representative. t - —— E E VENETIAN BLINDS E CL CLEANED —i f f % PRICE g 3 k Rjng Newton Dodge during this month of May and you 1 kii can haee ALL the Venetian Blinds in your home cleaned I 1 - at our spacial “Endee” contract rate of half pri«- V | k this month and book in your blinds to bo cleaned during s this “off season” offer. ■ JUST PHONE 66-843 NOW! ■ I ANNOUNCEMENT LX/ } T 0 ALL FREEZER OWNERS ’A a “ O' All Ist Grade: Prime Quality: Freshly Killed: . SIDES OF BEEF 3J C per lb * * *■* X HIND Is BEEF .... 38.5 c er lb I V FORE * s BEEF 28c per lb SIDES PORK 40c per lb WHOLE HOGGETS 27C per lb 1 ’ '"‘’’WyF ? WHOLE LAMBS 28c rlb I « 1 ’ Individually packed and labelled for easy identity in ] 1 V lW* your freezer All Roasts rolled ready for oven: Silver- I . side and Brisket carefully corned with our sugar 1 BOiU ' curing method. 1 Packs in smaller quantities also available in the following New World Economy Packs 4lb SHIN FILLETS 41b SKIRT STEAK THIS PACK IS 51b GRAVY BEEF IT ro R ?TofBEEF 41b CHUCK STEAK WJTH SUGHT variation. 41b MINCED STEAK 21b oyster STEAK Normal Price $21.81 21b BOLAR STEAK 21b POCKET STEAK PRICE A U 91b PRIME ROAST | N ClW«3** 61b CORNED BRISKET PACK ® BEEF LAMB PORK 6lb Prime Roast 1 Fore | 61b Topside Roast . . 1 Leg 8 to 9 lb 61b Rump Steak 1 Le B , i Loin Bto9 lb 121 b Stewing Steak 1 Rib Loin , Ro |i g to 9 lb 61b Gravy Beef . Ui . . - 1 ° * ,D 61b Minced Steak 1 Mia Loin Normal price approx. $47.34. PRICE IN PACK APPROX. $42.61. ROASTING FRYING STEWING 31b Prime Roast ’’“'"P s,e ’ 1 '. Alb Chuck Steak 31b Topside Roast ? J • < c 4,b Topside Steak 4|lb Hogget Leg Baby BeeL Frying 2|b 5,.,), ind K idne> 41b Leg Fillet Pork Ho«»‘ MW Loin Chops 2| „ |rit|) st , w 41b Rolled Lamb !;* l ? l> ,.y?L toln Ch p Gravy Beef 41b Sirloin on Bon. ™ Chops 4|b stok Minc , An excellent pack designed for the average family economy budget Normal price approx. $31.96. PRICE IN PACK APPROX. $28.77 These are available at all our PfoT \!i\ Tl SuT SPSMS: S 598-998. REDCLIFFS. Phone 841-239. RANGIORA. Phone 6211.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/CHP19700523.2.21.5

Bibliographic details

Press, Volume CIX, Issue 32304, 23 May 1970, Page 2

Word Count
545

Page 2 Advertisements Column 5 Press, Volume CIX, Issue 32304, 23 May 1970, Page 2

Page 2 Advertisements Column 5 Press, Volume CIX, Issue 32304, 23 May 1970, Page 2

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