SMITHFIELD MARKET
Lamb Cheaper In London (N.Z. Press Association! WELLINGTON, July 25. Warm, humid weather caused a slow trade for all commodities on Smithfield Market, London, this week, the Meat Board says. Moderate supplies of New Zealand lamb sold slowly with some easing in prices. Quotations for the main grade (prime 29/361b) were 31jd to 32d (28.2 c or id lower than last week.
Limited supplies of New Zealand mutton cleared slowly at largely unchanged prices. The main grade of hogget (49/S6lb) was quoted at 20d to 22d, and wether was 19d to 20d. Ewe mutton was quoted at 17 id to 18d. Lamb quotations were:—
supplies brought about an easing in prices for some New Zealand boneless beef
Prime— Price d per lb Var’n d per lb 281b and under 33 -34 n.c. 29 to 361b 31%-32 37 to 421b 28 -29 43 to 361b 26 -27 “i F.A.O.— 281b and under 3H-.32* n.c. 29 to 361b 31 -32 n.c. Omega— 281b and under 314 n.c. 291b to 361b, .. 30 Quiet trade and increased
cuts. Prices were:— d d Topsides .. . 50 51 Silversides 50 Rumps 51 53 Striploins ..r . 66 67 Thick flanks 45 46 Chucks i.. 35 ■—
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https://paperspast.natlib.govt.nz/newspapers/CHP19690726.2.171.9
Bibliographic details
Press, Volume CIX, Issue 32050, 26 July 1969, Page 18
Word Count
199SMITHFIELD MARKET Press, Volume CIX, Issue 32050, 26 July 1969, Page 18
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