Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image
Article image
Article image

Apple Wine, Brandy

The Apple and Pear Marketing Board saw the need for more versatility in its activities, said its chairman (Mr S. D. Sinclair) at the Canterbury provincial conference of the New Zealand Fruitgrowers’ Federation, Ltd, yesterday. Next year, he said, the board, subject to the availability of equipment, would be producing apple concentrate, and would be on to the ground floor of making apple : wine.

“Even though people seem to find fruit expensive to buy, they don’t mind drinking it,” he said. “We can make apple wine, and possibly an apple-based brandy which loses nothing ip comparison with grape brandy.”

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/CHP19680822.2.113

Bibliographic details

Press, Volume CVIII, Issue 31764, 22 August 1968, Page 16

Word Count
102

Apple Wine, Brandy Press, Volume CVIII, Issue 31764, 22 August 1968, Page 16

Apple Wine, Brandy Press, Volume CVIII, Issue 31764, 22 August 1968, Page 16

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert