AUSTRALIAN MEAT
New Effort To Sell In V.K. (NZ. Prtsi Assn.—CopvrigM) MELBOURNE, February 20. The Australian Meat Board was about to make an effort to restore the declining meat market in Britain, the Australian Wool and Meat Producers’ Federation has been told.
Mr Roy LangfleM, one of the federation’s delegates to the Meat Board, said that beet and veal exports to Britain had decreased, but mutton exports had increased slightly. Britain appeared the only worth-while outlet for prime quality lamb, but the price was not lucrative. Only half the demand in England for Australian lambs was being met, he said. Mr Langfleld said that creation of a fund to guarantee the producer a price that would give him an incentive to increase lamb production should be investigated. He said th* demand in the United State* for Australian meat was increasing. Export of beef and veal to the United States in IMB increased by 75,000 ton* to 151,000 tons.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/CHP19630222.2.43.3
Bibliographic details
Press, Volume CII, Issue 30063, 22 February 1963, Page 6
Word Count
158AUSTRALIAN MEAT Press, Volume CII, Issue 30063, 22 February 1963, Page 6
Using This Item
Stuff Ltd is the copyright owner for the Press. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Acknowledgements
This newspaper was digitised in partnership with Christchurch City Libraries.