Pikelets And Puff Pancakes
We are apt to have a run of making one particular thing, or to go on baking the same set few' recipes because it is so much easier than thinking up something else. That way is boring for Ibe cook as wen as the family. It gives fl fresh outlook to all concerned if, front time to time, the cook scraps all favourites and starts again with another set of recipes.
Take * look at what you automatically set Olt to make if you are expecting visitors. Scones and • sponge cake? A date loaf and a chocolate cake? It doesn't really matte!? what it is. or bow delicioua. it's just boring to do if it is a habit. If you always make scones or a loaf, make pikelets today for a change. Top them with apricot jam, a rosette of cream and half a blanched sweet almond if they are destined for a party affair. ★
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Bibliographic details
Press, Volume C, Issue 29539, 14 June 1961, Page 3
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158Pikelets And Puff Pancakes Press, Volume C, Issue 29539, 14 June 1961, Page 3
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