Bacon
Sir,—l fail to see the point in “Home Grown’s" letter. •Everyone appreciates that, no matter what the item, the fresher it is the more flavour it has. I am sure we would all like to have an ample supply of home-cured bacon, but many thousands of people have to live in towns. Does “Home Grown” advocate that every family living in town should keep a pig on their section, or would he encourage them all to become country dwellers?—Yours, etC '’ WILTSHIRE CURED. June 13, 1961.
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https://paperspast.natlib.govt.nz/newspapers/CHP19610614.2.38.4
Bibliographic details
Press, Volume C, Issue 29539, 14 June 1961, Page 7
Word Count
86Bacon Press, Volume C, Issue 29539, 14 June 1961, Page 7
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