FROZEN MEAT.

Press, Volume LXVIII, Issue 20625, 15 August 1932, Page 10

FROZEN MEAT.

SMITHFIELD I The Ncv. Zealand Meat Produterilp ( has iCLCived tfce toUon>«g jMmgqjgjg l London office dated Angusi 12 that the following are tho •PIHrO- - prices realised for the. actual, transactions of Tskotetale fISfHSr the descriptions ol meat ineutwWtiHHßffi*for representaitve parcels cl ing during the week,Tteing ler WHBggS on Ae basis of delivered -!ta -gE"g; market and/or ex London sMre».aßPj«gf the "two previous weeks are : NEW ZEALAND Canterbury and North' Island r selected crossbred \Teth- ■ I^ggE} ers and maiden ewes— "C/ ] 48-SGIV -.. v 57-641b •• * 65-72 H) .: " ••: 3 f't«£H J Xorth Island: • - jgßbhk -jt 48-561b .. —3l 4f(il! I 57-641b .. «■■ i 65-72tt> .. -. .. 3-4» 1 481b and under .. a " 48-641 h ... ,- H-iSaft 1 6S-721b .. .. i NEW ZEALAND : ] Canterbury— * Viral I 361b and under .. .5" P 3gf -37-421b .. .. 5 • *£/s§Bo ~ 48-501b .. .. 4i f '-*lp l Second quality: V J "*iiVS» i Average 331b .. Other South Island brands— tJ-flmi ' 361b and under .. 5' S *£3|S '] 37-421b .. «• :*,*??« 43-501b .. .. '*l .-**': 1 ' Selected North Island brands «»f J- : (including Downs) — " a 361b and under .. 51 »173 37-421b .. .. .5 .'*, "2 43-501b .. 41 .' •i--?* Second quality: ■ . t„,sA Average 311b .. 4J.. ■**s(? ■ Other North Island brands — , * ''j. i First quality: " - ,; J£?s' 361b and under .. 41 , «"§- ' 37-421b .. -. *l . **&,' I Second quality. ' ' ,«^!il Average 311b ~ 4| ...Jl?:/'. AUSTRALIAN LAMBS. * ' }) ' Victorian— " -„.' - f First quality: > -,»*»'lt 361b and under .. *t '*lpSl 37-421b .. .'. *t w . f^ ARGENTINE LAMB."' First quality: \, wag? 361b and under .. ■ *§, ''■'JMff 37-421b .. .- fl, QW NEW ZEALAND BEEF.. ielM* Ox fores .. ... Sl.^JuS' Ox hinds .. _.. % 3 1-"jff^( ARGENTINE CHILLED...BS|Oj|i Ox ' fores .. . - 31 .ijjgllß Ox hinds .. .. ACSTRALAN FROZEN' Ox crops, over lGOib 2f Ox hinds, over 1601b- 3f NEW ZEALAND PRIME W&&Js£ti \ eo-iooib . .. 5 ' 101-1201b •• 41 ***9& • NEW ZEALAND BACONEB #ff|§| , 121-1801b ..5 ■**^E S , Lamb Market —Remains oel **J2!£Bfc Jt supplies continue, but prices • changed. Demand has fallen o», rHßpaafr owing to very hot weather. . -.-jgSBBI Mutton Market—Wethers » U changed. There has been good ■»«f*jP»a ewes, and prices slightly firmer, -j-fSajMs Beef Market—Rather mere frosen beef owing to shorter „£||B»r Argentine chilled beef.,, ««-«''Jhß New Zealand Porker to more demand. _. v-aS^rotw. New Zealand BaconM^s— »< BWW^pl;; The Bank of New Zealand ha< following, advice from its at the close of business ta , rt *"* K L — taf.*r l ßL Frozen Meat—The market ton is steady and no material pected yet. The market foT **"JzsS£mMt there is a fair demand. lambs is depressed owing to and the demand is not so gooo. «»** :&IHP ally is slow owing ta hot we»ta«. .. - Wethers — Heavy .. •" 3 t^K Lambs— 4&&MJm£ Seconds «Ji" *-. --■