Page 2 Advertisements Column 5

Press, Volume LXI, Issue 18347, 2 April 1925, Page 2

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AY back in our mothers' kitchens Mrs. Beeton's famous Cookery Book held pride of place. Whilst Mrs. Beeton's Cake Recipes were good, they were, more often than not, expensive even in those days of cheap eggs, flour, sugar, currants, etc. To-day, throughout New Zealand, Adams Bruce, the famous Cake Caterers, supply all our cake wants. In Adams Bruce Cake, sold by the pound, everything used is the best obtainable; every mouthful tells yOu that these good ingredients have been mixed and baked by experienced bakers. There are many varieties of Adams Bruce Cake, at prices most economical.' HAINES—I

Snous recipe for «m>* tomatoe*' too 21W " peac n-ar "l lb ** U i ?rX 2,b9 b «r»n Qsun . M^^ TeU-> W r * Pure Malt VINEGAR, DIXIELAND Hftj te engaged for all Social Function*. Wedding Breakfasts a Speciality* Tenaa on »pplic*tion. 'PboM 617. D3ISI