FROZEN MEAT MARKET.

Press, Volume L, Issue 15156, 21 December 1914, Page 8

FROZEN MEAT MARKET.

LONDON, December 19. The Frozen Meat Trade Association's Smithfield Market quotations for the undermentioned classes of frozen meat are based on actual sales of not fewer than 100 carcases of mutton or lamb, or 25 carcaeee of beef, of fair average quality. These quotations are not for eelected lines, but for parcels fairly representative of the bulk of the shipments now on the market:— Dec. 12. Dec. 19. Mutton— d. d. Canterbury, light ..53 5« Canterbury, medium .. sjj 5$ Canterbury, heavy .. 5i sjt Southland .. .. 5i — North leiand, ordinary ..54 5 7-16 North Island, beet brands — — Now Zealand, ewes .. — — Auatraliun, heavy .. 5 1-16 5 1-16 Australian, medium .. — — Auatraliun, light •• 5i 5} Australian, ewes .. — 4 5-16 River Plate, light .. 5J sj} River Plat.*, heavy .. SJ 5 3-16 ' River Plate, ewea .. — — Lamb— Canterbury, light .. — — Canterbury, light, accond quality ... .. C| — Canterbury, medium .. — — Canterbury, heavy .. — — North laland, selected .. — — North leiand, ordinary .. — — Southland, eelected .. — — Australian, fair quality .. — — Australian, inferior .. — — River Plate, first quality — — River Plate, eecond quality — — Beef— New Zealand, fores .. 5 11-16 6J New Zealand,. hinds .. 6J 6i Australian, force .. — — Australian, hinds .. — — Rivex Plate, frozen foiea — — River Plate, frozen hinds — — River Plate, chilled fores 6J 5J Ri-vot Plate, chill*d hinde 6i 7* Uruguay, frozen force ..68 5J Uruguay, frozen hinde .. 6J 6J Uruguay, chilled force .. — — Uruguay, chilled hinds .. — 71