FROZEN MEAT MARKET.
LONDON, January 29. The following are the prices m the different classes of frozen meat cornered with those ruling the previous week: Last week. Thisw«»k. d. d. Canterbury mutton, light •• ~^_ Canterbury mutton, medium — _ Canterbury mutton, heavy .. . Canterbury lamb, light .. _J Canterbuiy lamb, medium .. — __ Canterbury lamb, heavy .. North Island mutton • • 3 1 Jlil ° North Island, best brands .. — — Southland mutton .. . • <*« _ ' Southland lamb, heavy .. — __ North Island lamb •• — N.I. lamb, selected brands.. — — Beef, fore 3 •• •• gf Beef, hinds •■ _1R «? Australian sheep, heavy .. 3 3-16 5» Australian sheep,. light •• d| 3 Tβ.^ Australian lambs, best brands 31 313 lb Australian lambs, fair quality 3J 3g Australian lambs, inferior .. ■H *< io Australian beef, fores •■ -* Australian beof, binds .. ■^β River Plate sheep, hcevy .. — 0' iD Kiver Plate sheep, lignt .. _» River Plate lamb •• " River Plate beef, fores •• — i* River Plate beef, hinds .. — «* River Plate lamb, 3|d.
The New Zealand I-" sides): MaTkct slightly better.
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https://paperspast.natlib.govt.nz/newspapers/CHP19100131.2.38.1
Bibliographic details
Press, Volume LXVI, Issue 13645, 31 January 1910, Page 8
Word Count
149FROZEN MEAT MARKET. Press, Volume LXVI, Issue 13645, 31 January 1910, Page 8
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