Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

OTAGO.

The " Daily Times " of the 18th instant reports :— The demand for merchandise in the markets to-day has been limited, and we cannot refer to much business done. It is anticipated that during the next few days both country trade and coastwise demand will mend, but in the meantime second houses are limiting their purchases. We hear of some small parcels ot sugars moving at for whites 405., and for grey crystals, 355. Teas have also been placed at very full values, actual prices not transpiring. Breadatuffs have an inclination to greater firm-1 ness; to make considerable sales last week, slightly lower rates would doubtless have been accepted, but millers and other liolders now show morel stiffness. .—Kent hops hnve been placed at Is 9d. 'Malt continues to mote at lis ; Whybrow's half-pint salad oil has been placed at 8s ; Morton's salmon, 16s 3d ; pickles, lis 6d ; fine salt, £6 10s ; case sherry, I 38s 6d ; and Akaroa cheese, 7£d. By auction nothing has been going forward.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/CHP18680822.2.6

Bibliographic details

Press, Volume XIII, Issue 1716, 22 August 1868, Page 2

Word Count
167

OTAGO. Press, Volume XIII, Issue 1716, 22 August 1868, Page 2

OTAGO. Press, Volume XIII, Issue 1716, 22 August 1868, Page 2

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert