Values.. Rich in Flavour You will be delighted with the tempting variety of good provisions of all = lands, obtainable from s this store. t Our years of experience ass sure you at all times of the S best Grocery Values in z town, plus prompt attention Winson's Baiting Powder .... 1/G St. George Mixed Prepared Yee; tables are delicious; Set i;i Gel; tine .... 3/7 Salisbury Lunchette .... 1/ 9 Yellow tail Fish 2/3 Bream 2/3 Kahawai 2/3 Cassidy's Shortbread .... 3/BycrofVs Vimo-Wheat 21b Pitt. Bran Flakes .... Sd. PSacne 30®
Gregg's SEAMEAL CUSTARD 1/1 Pkt. Freshly GROUND COFFEE 3/- per Lb. Dessert MOCK CREAM BASE 1/6 Per Tin Loose STARCH 1/- per lb. FOR QUALITY | LOW PRICE | GOOD SERVICE jg BULK MALT 1/3 per Lb. FRUIT EXTRACTS 1/2, 1/4, and 1/6 Bat. Pioneer i _ _ _ _. _ FANDWTOH SPREAD 111 ii 1 v Ci Ij. J 1/2 per te I f iaysnarket Store. Lid, El; 'Phone 43. pji That will be your decision if you la | I buy your' GROCKRIES from— f[ Salad Cream DRESSING 1/8 per Jar WALNUTS 1/9 per lb. HERRING PASTE 1/3 per Jar lOd. Per Lb. ING SEASON | Jars .1 10/- doz. - MACARONI lid per pkt. I Agee Jam Jars, 3/3. & 4/3 doz. I Cell. Jam Covers Id &7d Pkt. FLY BANDS j Tex wax 1/2 Pkt, 3d Each , perflt Seal Lids .... 5/9 doz. Matchless WASHING POWDER 1/3 per Large Pkt. Two Phones—43 and 543 DEVONPORT ROAD 111 1 m at m m m m. ■dk •■' * &l '. '. § •w- ----. a iAi, B m ns& : ~ r. *-v~"«twbt JSSI A* " SUGGESTIONS FOR Mjivi a SPECIAL PRICE THIS WEEK i¥6S 4oz. 2/1, 16oz. 6/9 ST. GEORGE'S PASTE. LUNCHEON SAUSAGE LUNCH ROLLS lid lb. 3 for 1/3 SALISBURY BEEF ESSENCE ■MILD CHEESE, per lb .... . ..... SAVELOYS or POLONIES, per LOAF BRAWN, per lb SPECIAL FOR THIS WEEK END OTHIiaHgHEw USUAL PRICE 1/2 WATCH TOR OUR SPECIALS COMMENCING EACH MONDAY AND FRIDAY MORNING 5H AND CRISP
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https://paperspast.natlib.govt.nz/newspapers/BOPT19450111.2.51.3
Bibliographic details
Bay of Plenty Times, Volume LXXIII, Issue 13654, 11 January 1945, Page 5
Word Count
316Page 5 Advertisements Column 3 Bay of Plenty Times, Volume LXXIII, Issue 13654, 11 January 1945, Page 5
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