Page 23 Advertisements Column 3

Auckland Star, Volume LXVI, Issue 275, 20 November 1935, Page 23

FOR TIRED ACHING FEET wvmmmm TJ" ° w many fc* A •"- thousands of Bm llfll «M women say to BpNllp Hi themselves during Hft&J||iv> ping or at busi- -. ness — cleaning-, *&&$ cooking and other household duties, are responsible for swollen ankles and tired, aching feet. Therefore be sure your hard-working feet have regular attention. First bathe them every night in ■warm water. Then, after drying thoroughly, gently massage Zain-Buk into the ankles, insteps, soles, find between the toes. As this fine herbal ointment is readily absorbed into the skin, Pain, Swelling & Inflammation are quickly relieved. Hard skin, corns, and bunions are softened, joints, ankles, toes and feet are made easy, and you can again wear shoes in comfort. Start with Zam-Buk to-night! 116 or 3/6 a box. Of all Chemist* & Store* A Minced Beef Soufrte Is 9 made In this way... Butter six or eight fireproof individual moulds and half fill with minced meat, beef or poultry, seasoned with one" teaspoonful of Lea & Perrins' sauce, salt and pepper. Make a sauce of i oi. cornflour and ipt. milk. Stir in the beaten yolks of two eggs, cook for a few minutes and stir in the stiffly beaten egg whites. Put the mixture on top of the meat and bake in a quick oven 15 minutes. Serve at once with uif/*ftilllis