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AUCTIONS. M EAT M EAT M EAT AUCTION. A UCTION. Q.EEAT /CENTRAL MEAT pO., Q.REAT pENTRAL M EAT P°ST. JAMES' THEATRE. BUILDINGS, ST. JAMES' THEATRE BUILDINGS, WILL SELL, mO-MORROW rnUESDAY, mOMORROW rpuESDAY, AND DAILY. HOURS: 9.30 TO 11.30 A.M. 2.30 TO 4 P.M. SATURDAY, 5.30 TO 12 NOON. ABSOLUTELY NO WAITING. YOU CAN BUY ALL THE TIME. pRIME TM-EATS. pRIMJ! TMrEATS. WETHER MUTTON. WETHER MUTTON. PRIME BEEF. PRIME BEEF. LAMB, PORK, VEAL. Quality cannot be beaten In New Zealand. A trial order will convince you. pOME QEE. THE GREATEST MONEY-SAVER OF THE AGE. NO RESERVE. NO RESERVE. T£UY. jgUY. JJUY. AT pREAT pENTRAL TIXEAT QO., pREAT pENTRAL TV/TEAT C\°-> ST. JAMES' THEATRE BUILDINGS, 308, QUEEN STREET. PERCY LA'NDELLS, Auctioneer. 13 11/ TEAT A UCTION. M EAT A UCTION. TyTEAT AUCTION. TV/fEAT A UCTION. TV/TEAT A UCTION. pOLLEGE TTILL. pOLLEGE TTILL. piTY TITARKETS. QITY "MARKETS. pREY A VENUE. Q.REY A VENUE. Three Great Centres where all your demands can be met. Remember we are the Pioneers of this Meat Cut. Remember you would still be paying high prices had it not been for our efforts. Take Notice and patronise us. We can serve you cheaper and will serve ypu better than any other butchery or auction in the Dominion, mO-MORROW (TUESDAY), pOLLEGE HILL,

10 A.M. SHARP AND CONTINUING. All Meat and Provisions Must be Cleared. Joints Cut to Suit All Families. 250 SHEEP. 10 CHOICE BODIES OX BEEF. 15 VERY CHOICE VEAL CALVES. 50 PORKERS. . 150 LAMBS. 500 POUNDS CHOICE SAUSAGES. 100 HAMS. 20 SIDES BACON. 5 CRATES CHEESE. 50 SACKS POTATOES. 10 CRATES a|EA. EVERYTHING MUST GO. COME EARLY, YOU CAN GET ALL YOU WANT. Phones 27-317. Phones 27-317. 45-104. 45-104. TjIARMERS' Tk/TEAT A UCTION pO., LIMITED. 13 T TONES, T TD., CITY MARKETS. rpQ-MORROW mUESPAY, AT -j i O'CLOCK. pOULTRY— •*■ FULL PENS. •pOULTRY— X ROOSTERS, HENS, DUCKS, PULLETS AT 10.30 A M ' PRODUCE— •"" POTATOES, VEGETABLES. PRODUCE— * BACON, BUTTER, CHEESE, HONEY, EGGS. ri RAIN. TjTRUIT. - J. J ONBS ' LTDAUCTIONEERS, GRAIN PRODUCE AND HARDWARE MERCHANTS, ON THE CORNER, CITY MARKETS. 13 rpURNERS & T.TD., rrwAfORROW — n^jESDAY. 8.30 AMTE KAUWHATA GRAPES. TE KAUWHATA GRAPES. DESSERT APPLES. . DESSERT APPLES. HOTHOUSE GRAPES, PEACHES, DESSERT PEARS, LEMONS, SUNKIST, NAVEL ORANGES, BLACKBERRIES, MUSHROOMS, CAPE GOOSEBERRIES, RIPE BANANAS, PRIME QUALITY TOMATOES. Q A.M.—PRODUCE— BEANS, PEAS, APPLE CUCUMBERS, KUMARAS, PUMPKINS, MARROWS, CABBAGE, LETTUCE, CELERY, CAULIFLOWERS, SPROUTS, ROOT VEGETABLES. -1-J A.M.—POULTRY- • mURNERS & Q.ROWERS, T TD., CITY MARKETS. 13 rpO-MORROW mUESDAY. T3ADLEY AND pO., T TD„

O A.M. DAILY. FRUIT: Special Lines, including Fiji RUIT: Bananas, Fiji Oranges (ex Tofua), Grapes, Tomatoes, Navel Oranges, etc. Q QA AM. DAILY. PRODUCE, POTATOES, ONIONS, ETC. PRODUCE, POTATOES, ONIONS, ETC. EGGS. T7IGGB. T^GGS, GGS. AVGGS. -OADLEY AND TTD., CITY MARKETS. " J3 WINES FOR SALE. AUCKLAND WINE GO., Rutland St— Choice Port Wine, 30/ per case, freight paid.—Phone 44-409. P XNVALID Port, 45/; Claret, 45/; Red, 48/ J . Sherry, 38/; Extra Special Sherry, 60/; Special Reserve Port, 60/. Freight paid, delivery free. State occupation.— Corban and Co.. The Wine People, 31, Fort St. Phone 42-463. D RICH Port Wine, 25/ 2 gallons at depot; bring jars.—Corban's Wines, Fort St. D QA/ CASE-«Frontlgpac, rich sweet Red O"/ Wine ; delivered, freight Wines. Elliott St. Phone 47-135, D "i a .■ ■Jl -- JJ —— ■'■ ' i i ■.'- ■ FRUIT FOR SALF. APPLES, Northern Spy, Id pound, windfalls; Marmalade Oranges.—rHafilam, Riverstjale Rd„ Avondale. 18 APPLES.— All best varietie« fresh" "a? trees; see what yeu, P. 0., Henderson. A A PPLES—.Delicious Dessert, »/;■ Cooking Apples, 5/ bushel case; railage free; cash.—H. Cutler, Henderson. D

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/AS19310413.2.42.3

Bibliographic details

Auckland Star, Volume LXII, Issue 86, 13 April 1931, Page 5

Word Count
579

Page 5 Advertisements Column 3 Auckland Star, Volume LXII, Issue 86, 13 April 1931, Page 5

Page 5 Advertisements Column 3 Auckland Star, Volume LXII, Issue 86, 13 April 1931, Page 5

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