TREE TOMATO CHUTNEY.
A correspondent has asked for a recipe for tree tomato chutney, which has been delayed in answer while we procured a recipe that lias been thoroughly tried and which is delicious. It is as follows: Two doz. tree tomatoes, lib of apples, Joz mixed spice, 1 tablespoonful salt, 2lb brown sugar, lib onions, .1 pint vinegar, 1 teaspoonful or less Cayenne pepper. Boil about 2 hours. Put tomatoes into boiling water to skin. This is one of the most tasty cliutneys that can be imagined, if properly made.
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Auckland Star, Volume LX, Issue 164, 13 July 1929, Page 4 (Supplement)
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91TREE TOMATO CHUTNEY. Auckland Star, Volume LX, Issue 164, 13 July 1929, Page 4 (Supplement)
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