Page 9 Advertisements Column 5

Auckland Star, Volume LX, Issue 83, 9 April 1929, Page 9

HOW TO PREPARE OYSTERS. >ow mat oysters are plentirii] a or luncheon is iljo simplest nunp out prepare. Just a nice little d:«li. a tl-i7.cu oyster?, a fork and Wliito-Cotteirs Knplish Malt Vinegar. anil y.m have it. The full-bodied tanfr or WTiite-Cott. irs Vinegar of rour-e. is essential to bring tlie flavour of oysters to perfection.— (Ad.) -At one of the largest meeting yet held of the Northern Wairoa branch of the Teachers' Institute, teachers were present from Matakolie. Paparoa and Tangiteroria. A discussion in the teaching of history lasted for two hours. An address by Mr. J. Broomficld. of Pukehuia. was illustrated with excellent pictorial representations of historic event* by the pupils of the Pukehuia school. The management committee of the Auckland branch is to be asked *o send a specialist to pive an address on work in the infant department. A wonderful array of beautiful silk* and woollen dress fabrics is to be seen at Smith and Caughey's greatly enlarged silk and dress material department. our inspection is cordially invited.— (Ad.) New shipments of the famous "Sunfa" silk crepe de chine have arrived. This silk fabric is obtainable only from Smith and Caughey, Ltd.—(Ad.) Wedding and birthday gifts; beautiful pictures and the quaintest novelties are found in the Medici Studio, fifth floor, Milne and Choyce. Ltd.—(Ad.) A wonderful array of beautiful silk« and woollen dress fabrics is to Ik> seen at Smith and Caughev's greatlv enlarged silk and dress material department. Your inspection is cordially imited.— (Ad.) foods' Great Peppermint Cure For influenza colda.—