Page 7 Advertisements Column 4

Auckland Star, Volume LII, Issue 95, 22 April 1921, Page 7

For Cotton > Silk and Woollen Goods J "J|gV- :fs _\yJ "VJf/ 1T H Putnam's Fadelesss Dyes you can If ffis- llnt your daintiest apparel to any desired ffflq gjrfr- ~?igf\ Use co water for tinting—hot water for dyeing. i. _£- "~~_l One dip for all materials. In 18 Coloun—Fast to »unh 6 hl and wsihiig. Price Bd. E? Pulnam'i Colour from one-third to one-half mors goadl jBTiaUP ■ f&l * P er P 3 than any other dye. BYES'* Distributing Agents for N.Z.: ARTHUR H. MATH Art, LTD., Customs St. E., Auckland

■Tf —r-r 4 II | | I >■ >»ft _». ] j jWiaveSs of ~T~ ; 1 I z)aiTity2sishes || |JJ]^^___E. are being made J" I daily in thousands T~%=i 1 vTI i __——_ J of New Zealand ( w/ J_o^^p?^l !' homes, by sensible gC ' j '-. | J, housewives who j£, '",-: ?'.„• /\ t? use Edmonds' Bak- \ -^MfIKH 5 ing Powder. \V /__.!___ -I ItistheDominion's ijjj standard Baking /Z'j ? fi Powder, and its *-*_» j J, unvarying high j J[ quality ensures uniformly successful results. % Edmonds' Baking Powder is made from the V purest Cream of Tartar obtainable, and will give unbounded satisfaction. It is the favourite of the modern kitchen, just as it was in those famous days when mother I used to bake.* _*i Ask your grocer for t 138 A EDMONDS a , BAKING ■ 1 l__Sß f PQ\VDERJW K___l J -\\ Here's a Cocoa which does more than please the palate and quench the thirst. Caley'a Cocoa nourishes the body—and is no tax upon the vl||jj|| Caley's Cocoa g is prepared from first-grade cocoa I . beans, and is as wholesome as science BS fe can make it. Yes—try this delicious B| gjj... Cocca! All grocers sell it. a Bg Cnstosss Street E-, AacklaaJ 1 /f7j_ .11111111111111