Article image
Article image
Article image
Article image

COOKING A PLEASURE.

It has been difficult in the past to obtain First-Class Recipes for Colonial use, because the best books devoted to cooking are based on English requirements, and it ia often impossible to obtain the ingredients recommended in such books. Cooking will be a pleasure to many now that Messrs. Whitcombe and Tombs have brought out a new Is " Everyday Cookery," which contains 782 Economical Recipes compiled by one of the best professional cooks that have come to New Zealand. — %*

This article text was automatically generated and may include errors. View the full page to see article in its original form.
Permanent link to this item

https://paperspast.natlib.govt.nz/periodicals/NZT19011205.2.36

Bibliographic details

New Zealand Tablet, Volume XXIX, Issue 49, 5 December 1901, Page 15

Word Count
82

COOKING A PLEASURE. New Zealand Tablet, Volume XXIX, Issue 49, 5 December 1901, Page 15

COOKING A PLEASURE. New Zealand Tablet, Volume XXIX, Issue 49, 5 December 1901, Page 15

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert