The right and wrong ways of making pruning cuts. A—Correctly pruned. The main cut is made just above a bud, slanting down on the opposite side. B— branch which has not been pruned cleanly. C—The pruning cut is made incorrectly, straight across the branch. D—The pruning cut is slanting the wrong way.
Permanent link to this item
https://paperspast.natlib.govt.nz/periodicals/NZJAG19570615.2.51.13
Bibliographic details
New Zealand Journal of Agriculture, Volume 94, Issue 6, 15 June 1957, Page 620
Word Count
52The right and wrong ways of making pruning cuts. A—Correctly pruned. The main cut is made just above a bud, slanting down on the opposite side. B— branch which has not been pruned cleanly. C—The pruning cut is made incorrectly, straight across the branch. D—The pruning cut is slanting the wrong way. New Zealand Journal of Agriculture, Volume 94, Issue 6, 15 June 1957, Page 620
Using This Item
Stuff Ltd is the copyright owner for the New Zealand Journal of Agriculture. You can reproduce in-copyright material from this journal for non-commercial use under a Creative Commons BY-NC-SA 4.0 International license. This journal is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this journal, please refer to the Copyright guide.