KILLINGS AT MEAT-EXPORT WORKS.
Year ended 30th September. Beef Quarters. Mutton Carcasses. Lamb Carcasses. Pork Carcasses. Boned Beef =Freight Carcasses. Frozen . Sundries =Freight Carcasses. Total Equivalent in 60 lb. Freight Carcasses. 1926-27 184,331 2,094,354 5,381,121 74,633 242,044 69,534 5,956,708 1927-28 394,821 2,005,333 5,947,197 147,601 283,749 125,200 6,998,086 1928-29 I5I.TI5 1-751,979 5,971,557 159,297 161,597 153,331 6,152,695 1929-30 177.379 2,621,275 6,925,859 133,591 I94,3H 229,673 7,506,227 1930-31 143,169 2,132,532 7,783,528 132,400 266,315 307,461 7,358,865
The following table, compiled from Meat Producers Board statistics, gives particulars of aggregate killings and/or equivalent output at meat-export works in New Zealand for the past five years ended 30th September :-
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https://paperspast.natlib.govt.nz/periodicals/NZJAG19311020.2.24
Bibliographic details
New Zealand Journal of Agriculture, Volume 43, Issue 4, 20 October 1931, Page 310
Word Count
102KILLINGS AT MEAT-EXPORT WORKS. New Zealand Journal of Agriculture, Volume 43, Issue 4, 20 October 1931, Page 310
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