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FIG. I. CROSS-SECTION OF BLOCK OF UNSALTED BUTTER, SHOWING BLACK-SPOT MOULD (STEMPHYLIA).

Note depth of mycelial growth, and development in open spots and fissures.

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Permanent link to this item

https://paperspast.natlib.govt.nz/periodicals/NZJAG19290720.2.9.1

Bibliographic details

New Zealand Journal of Agriculture, Volume XXXIX, Issue 1, 20 July 1929, Page 39

Word Count
24

FIG. I. CROSS-SECTION OF BLOCK OF UNSALTED BUTTER, SHOWING BLACK-SPOT MOULD (STEMPHYLIA). Note depth of mycelial growth, and development in open spots and fissures. New Zealand Journal of Agriculture, Volume XXXIX, Issue 1, 20 July 1929, Page 39

FIG. I. CROSS-SECTION OF BLOCK OF UNSALTED BUTTER, SHOWING BLACK-SPOT MOULD (STEMPHYLIA). Note depth of mycelial growth, and development in open spots and fissures. New Zealand Journal of Agriculture, Volume XXXIX, Issue 1, 20 July 1929, Page 39

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