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Feilding hotel Kimbolton .Road, Fhilding. Under Patronage of His Excellency Lord Ranfurly. Tins f avourite hostelry has been renovated and ref uxniuhe j throughout. Private and PublicDrawingßooms upstair en suite. First-class Billiard Boom. The most com» mod.ous Sample Rooms between Wellington and Wanganui. The Cuisine is under the supervision of an experienced cook. Noted for best Wines, Spirits, aod Beats of j ny ho ase on the Coast. - The Feilaing Club have room at the above Hotel Superior stable accommodation, vritb groom in charge. MARTHA HASTIE - - Proprietress. W. DICKSON - - - ■ Manager d IWWBSSIH1 J U- S "J ■ll•? ** ’"'" * JUi * *”? n I .' f £ '’’ 'jrltMfcr '’’d MffiwKl ■ ■ I ’* fM fcz ; d&dL~II. \ r ~ ~™ ~ .~dd~ '..' ju„?„ /»„. ~ al THE Al HOTEL (Late Queen’s), ■ ■ • -gW LAMBTON QUAY, WELLINGTON. A. GREENWOOD - - Pbopbikeob. ; . • ’ . . "■■■■■: •■: • ■ , <wfil . , ! ■■—■ ■. ( ,' A. Gbbbnwood, having purchased the leau of I the above hotel, has had the whole premifM | renovated, remodelled, decorated, and fitted Up in the most modern style. Best Brands of Wines, Spirits, and Ales onlv kept. I : ; k J

POST OFFICE! HOTEL, WELLINGTON ■~~~~" - E Best Dinner for One Shilling in the Antipodes. McCarthy’s, Staple’s, and Speight’s Beer, '■ ■ ■ ..;•< . C E. Wilson a • Proprietor, ’ ’ $ ■ ' "I • ■ ' ; '■: MANNING’S HOTEL, BROAD-STREET, Palmebston Nobth. The above Hotel has been thoroughly Renovated and • Re-furnished throughout, and may now be classed one of the most up-to-date on the Coast. Wines, Ales and Spirits of First-class Quality only kept in stock, Excellent Accommodation. Fine lofty rooms. •■’ First-class Table. ■ - -3 JOHN SIMPSON .'....Pbopbibtob Kailway hotel. LOWER HUTT i (Three Minutes from Railway Station). ’CS First-class accommodation for Tourists, Travellers ■ j and Families. Tariff Reasonable. Billiards. ? Speight’s Beer. Choicest Wines, Spirits and Liqueurs. J Telegrams receive prompt attention. J. CLULOW, Proprietor. (gTATION jOEFREKHMENT JTBOOMS W PATEA. I I It is important that TraveUers,“by TRAIN between I Wellington and New Plymouth should know that them I is quite sufficient time allowed at the above station foe I them to obtain REFRESHMENTS of all kinds. J Nothing but the correct thing in Wines, Spirits and I Beers kept in stock. I TOM FERRYsResponsible I _ i ; I T e A'-'R o HOTE l, I Willis Street, Wellington. I R. C. CHUTE, late of the Temuka Hotel, has taken I over the above well-known Hotel, and trusts by keeping 1 only the Best Brands of Liquor, and giving the Ben I Accommodation to merit a share of then- support. I First-class Table. Hot and Cold Shower Baths. Letters l and Telegrams Promptly Attended to. I B. O. CHUTEProprietor. I ■pRINCESS -|-|- OT E Stbbet,: Wellington, THOS.' J. WRlGHTProprietor. I Excellent Accommodation for Travellers ia,nd nerrnan- B ent Boarders. ■ • Within five minutes’ walk of both Wairarapa and I Manawatu Railway Stations. , I BEST OF WINES, ALESI AND SPIRITS- '!"■ ONLY KEPT. Patronised Excellency I by His he Governor. ' H I"NL U E HOTEL, MABT E B T O SUB The appointed house for the Commercial and Warehousemen’s Association. ■ Wellington. Cook’s Tourist Travellers. • ’ ~W All Appointments up-to-date. A C. SCRIMGEOUR ~

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Permanent link to this item

https://paperspast.natlib.govt.nz/periodicals/NZISDR19021120.2.42.4

Bibliographic details

New Zealand Illustrated Sporting & Dramatic Review, Volume IX, Issue 663, 20 November 1902, Page 28

Word Count
486

Page 28 Advertisements Column 4 New Zealand Illustrated Sporting & Dramatic Review, Volume IX, Issue 663, 20 November 1902, Page 28

Page 28 Advertisements Column 4 New Zealand Illustrated Sporting & Dramatic Review, Volume IX, Issue 663, 20 November 1902, Page 28

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