BANK OF NEW SGUIH WALES (Established 1817.) Head Office: GEORGE STREET, SYDNEY. Pald-np Capital £2,49.3,720 0 « Reserve Fund £1,530,000 0 • Reserve Liability of Proprietors £2,000,000 0 0 £6,023,720 0 Q Directors: The Hon. Charles K. Mackellar, M.L.(\ President. The Hon. Reginald James Black, M.L.C. Sir James R. Fairfax, Kt. Richard Blnnle, Esq. Hon. Str Normand MacLanrln, Kt.. M.L.C. Senator the Hon. James Thomas Walker. Auditors: j Alfred 8. Mllson, Esq.; Frederick W. Uther, Esq. London Office: Old Broad St., with Branches In all the Australian States, New Zealand and Fiji, and Agencies and Correspondents throughout Tasmania, the United Kingdom, Europe, India, China. Japan and the East. Africa, Canada, the United States South America, Honolulu, and the West Indies. The Rank allows Interest on Flxefl Deposits, collects for Its Customers Dividends on Shares in Public Companies, and Interest on Debentures; undertakes the Agency of other Banks, and conducts ail customary Banking Business; also Issues Letters of Credit and Circular negotiable throughout the world. J. RUSSELL FRENCH. General Manager. NORTHERN STEAMSHIP COMPANY LIMITED. Weather and other circumstances permitting, tire Company's steamers will leave a* unde.-: — For Russell. CLANSMAN .... Every Monday, at 7 pm. For Russell, Whangaraa, and Maugonul. CLANSMAN. .Every Wednesday, at 3 p.m. No Cargo for Russell. For Awanul, Waiharara, Honhora, Whangnroa, and Mangoaul. APANUI Every Monday, nt 2 p m. No Cargo Whangaroa and MangonuL For Whangaruru, Helena Bay, Tutukaka, and Whananaki. PAEROATuesday, 4th May, 1 p.m. For Great Barrier. WAIOTAIII .... Every Wednes., midnight For Wailiolto and Coromandel. LEAVE AUCKLAND. ROTOMAHANA... .Tues., 4th May, 1 p.m. ROTOMAHANA.... Frl., 7th May, 2 p.m. LEAVE COROMANDEL, VIA WAIHEKIS. ROTOMAHANA... .Wed., sth May, 6 a.m. ROTOMAHANASat., Bth May, 8 a.m. FROM ONEHUNGA. For Hokianga. CLAYMOREEvery Thursday For Raglan, Kawhia, and Vfaitara. WAITANGI....Every Monday or Thursday WHANC-AREI SERVICE. Steamers leave Whangarel as under: — S.S. NGAPUHI. Train Whangarel S.S. Coromandel to Wharf. Leaves Goods re- Pas. Mangapui. Parua celved till Train Bay. MAY. 15t—11.45 a.m. 2 p.m. Vo str. 2 p.m. 4th—*Prevs. day. 9 a.m. 8 a.m. No Btr. Gth—*Prevs. day. 9.30 a.m. 7 a.m. 9 a.m. 8th —9.15 a.m. 11 a.m. No str. 11 a.ninth—9.ls a.m. 1 p.m. 11 a.m. No Btr. 13th—11.45 a.m. 2 pan. 11 a.m. 2 p.m. 15th—9.15 a.m. 11.45 a.m. No str. 11 a.m, IStli—‘Preve. day. 9.30 a.m. 8 a.m. No Btr. 20th—•Prevs. day. 9.30 a.m. 7 a.m. 9 n.m. 22nd —*Prevs. day. 9.30 a.m. No str. 9 aim 25th—9.15 a.m. 1 p.in. 10 a m. No air. 27th—11.45 a.m. 2 p.m. 11 a.m. 2 p.m. 29th—9.15 a.m. 1 pm. No str. 1 p.m. •Goods outward by steamer leaving on following dates, viz.: 4th, Oth, 18th, 20tb, nnd 22nd, must leave up-country Btallonn by afternoon train previous day. NORTHERN S.S. CO.. LTD., Agents. TWOS. COOK AND SON Passenger Agents for o nnd O. Co. Cape Lines Orient It M. Line Mess. Maritimes 2 O b (German) Canadlau-Austu. S.Z SbhffiffiK Co. Etc> E White Star ■n.rore Booking your Tickets to London or etswnhere write for "COOK'S SAILING r IST” (posted free), giving 8 ARES by all lines and Sailings in advance. No Booking Fees’ Special Advantages. Apply COOK'S SHIPPING OFFICE, Queen-st., Auckland. We AH Take Suppers Now. Of all the questions that arise To propogate confusion, The supper problem moat defies A rational solution. For what to eat nnd what to drink. When comes the time for resting. Is just a matter most folks think Of easiest digesting. Bnt Coolie Brand Pure Cocoa’s here, And solves the supper trouble, Provides a dulnty supper cheer. And yields a strength that's double. Now all to supper enn appeal, They need not slop to question ’> Since Coolie Cocos ninkes the men* A feast of good digestion.
Permanent link to this item
https://paperspast.natlib.govt.nz/periodicals/NZGRAP19090512.2.15.2
Bibliographic details
New Zealand Graphic, Volume XLII, Issue 19, 12 May 1909, Page 9
Word Count
612Page 9 Advertisements Column 2 New Zealand Graphic, Volume XLII, Issue 19, 12 May 1909, Page 9
Using This Item
See our copyright guide for information on how you may use this title.
Acknowledgements
This material was digitised in partnership with Auckland Libraries. You can find high resolution images on Kura Heritage Collections Online.