Page 416 Advertisements Column 1

New Zealand Graphic, Volume XX, Issue XIV, 2 April 1898, Page 416

TEN PUDDINGS be made out of one pound of good Corn Flour. THE BEST CORN FLOUR—BROWN & POLSON’S PATENT BRANDIs a trifle dearer than ordinary Corn Flour, but the difference in price cannot be noticed when divided over ten puddings. The superiority in flavour and quality can be distinguished at once. Brown & Polson have been making a specialty of Corn Flour for nearly 40 years. They guarantee what they sell. See that your grocer does not substitute some other make. Many articles are now offered as Corn Flour, usually without the maker’s name, and sometimes bearing the name of the dealer instead, which can only bring discredit on the good name of Corn Flour -

THE MOST NUTRITIOUS Eppss Cocoa GRATEFUL COMFORTING Distinguished everywhere for DELICACY OF FLAVOUR, SUPERIOR QUALITY, ana NUTRITIVE PROPERTIES. Spacially grateful and oomfarting to the nervous and dyspeptic. Sold only in J-lb. tins, labelled JAMES EPPS & CO., Ltd., Homceopathio Chemists, London, Eng. BREAKFAST SUPPER Epps s Cocoa NATURAL FLAVOUR ONLY.