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Kai Tiaki : the journal of the nurses of New Zealand, Volume XV, Issue 3, 1 July 1926, Page I

MB d* AA« A A MB^^ffi BE^fv Bflrjfi KBt7 //; ■»?/ /ir^ 1 '^hl Vf v^9^W^ ""** fr b^ r — ' — *\ iVv^l (Sw^** s^ ~^ot (V / wßu ,t y^ ■•*' Vv f jC ■ -*-~*s*3^^^l i^iS&^^^s^ ~~ ' / f I \\\\ 'Y^r 1/ L/^^s^^^*^ §' II it I I 1 111 tll^/ I^* -cS^S^^' IV"' - - -^^ Jrfotners EXPERIENCE has proved that when naturally fed, there is -^ more certainty of a baby growing up to sturdy, healthy childhood. Maternal milk is germ free, of correct m quality and quantity has been unicomposition, and protects the child from formly excellent. In cases where serious diseases of nutrition, such as "Ovaltine" had not been taken during rickets, etc. pregnancy and the milk has been pocr Testimony to the remarkable value of and insufficient at the birth, the use of "Otfaltine" m promoting lactation is " Ovaltine " has quickly resulted m a being daily received from Doctors and supply of rich milk. Nurses. When "Ovaltine*' has been " Ovaltine " benefits the molheras well taken before the birth and continued as the child, maintaining her health and throughout thenursing period, the milk strength. TONIC FOOD BEVLPAGE )r/^s2?\\ Enables Mothers to Breast Feed their Babies l/^^^b>\ SM by all Chemhts and Stores at 2 I 6 ' 4^ 6 & B t~ \^)r/wlQh^ Manufactured by A. WANDER, Ltd., London, England X^J? //An New Zealand Agents: SALMOND & SPRAGGON, Ltd., Wellington, N.Z. N 66