Page VI Advertisement 1

Kai Tiaki : the journal of the nurses of New Zealand, Volume XII, Issue 1, 1 January 1919, Page VI

•gggg ir= — ii' Jr== — ii ic= •■" ic= im fA ONLY THE BEST "*^ BAKING POWDER I IS GOOD ENOUGH 1 And because of its purity EDMONDS' Baking Powder » is recommended. It is made from the highest-grade Grape Cream of Tartar — positively free from substitutes and harmful ingredients. I LUIVIUINI/5 POWDER — the well-known " Sure-to-Rise" brand — enables you to make dainty, light scones, pastry, buns, and cakes without fear of failure. Every nurse should beware of Baking Powders in which harmful substitutes for n Cream of Tartar are now used. Ensure pure, successful cookery by using only Edmonds' "Sure-to-Rise " Baking Powder — the all-pure brand. EDMONDS' is Sold at ALL STORES — I Write for Free Cookery Book to *9s)j Edmonds' Baking Powder Works, Christchurch. wj|p ■*■ tr==» "--ll It 1!"^= n===ii jg