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SUCCESS OF CHILLED PORK
EXPERIMENTAL CARCASE. GOOD
The Food Investigation Board’s import, discussing the .possibility of shipping chilled pork from Australia arid New Zealand, mentions an experiment with a carcase stored in carbon 1 ' di- .' . A oxide slightly above freezing point for 17 weeks and then sent to Smithfield. Twenty. 1 experts tasted the pork arid said it was the tonderest ever eaten, resembling chicken and veal. ‘
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https://paperspast.natlib.govt.nz/newspapers/PATM19330804.2.38
Bibliographic details
Patea Mail, Volume LIII, 4 August 1933, Page 4
Word Count
67SUCCESS OF CHILLED PORK Patea Mail, Volume LIII, 4 August 1933, Page 4
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