DAIRY PRODUCE
PRICES IN LONDON. Messrs. Samuel Page and Son report under date of the 4th last.:— Butter: Market quiet. Danish, 112 s (116 s to 120 s); N.Z. finest salted, 105 s to 106 s (103 s to 106 s); Australian finest unsalted, 105 s to lo7s (105 s to I07s); Australian, finest salted, 100 s to 102 s (100 s to 102 s); Australian G.A.Q., 94b to 9Ss (90s to 98s). Cheese: Market steady at present prices. N.Z. white, 57s to 5Ss (55s to 565); N.Z. coloured, 55s to 56s (54s to 555); spot price for Canadian white, 5Ss to 59s (56s to 575); spot price for Canadian coloured, 58s to 59s (55s to 565); c.i.f. price for Canadian, 56s to 57s (55s to 565). The previous week’s quotations arc .shown in parentheses.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/PATM19320810.2.25
Bibliographic details
Patea Mail, Volume LIII, 10 August 1932, Page 3
Word Count
135DAIRY PRODUCE Patea Mail, Volume LIII, 10 August 1932, Page 3
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