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RATIONING OF FOOD

NEW ORDER IN BRITAIN MAIN COURSES LIMITED . ulllcial Wireless) (Received Feb. 26. 11 a.m.) RUGBY, Feb. 25 An order made by the Ministry of Food prescribes that no meal consisting of more than one main course of either firstly fish, secondly meat, thirdly poultry and game, fourthly eggs, or fifthly cheese, may be served in a catering establishment, institute or residential establishment. "Eggs and bacon” will in future mean one egg and bacon. The order is to come into operation on March IU.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/WT19410226.2.54

Bibliographic details

Waikato Times, Volume 128, Issue 21356, 26 February 1941, Page 5

Word Count
86

RATIONING OF FOOD Waikato Times, Volume 128, Issue 21356, 26 February 1941, Page 5

RATIONING OF FOOD Waikato Times, Volume 128, Issue 21356, 26 February 1941, Page 5