OLYMPIC GAMES
FOOD FOR VISITORS GERMAN COOKS IN TRAINING (Received April 13, 7.55 p.m.) BERLIN, April 12 Cooks throughout Germany are attending a course at Frankfort-on-Main conducted by chefs from 10 different nations, who explain the preparation of noted national dishes. The object is to enable appropriate food to be prepared for cosmopolitan visitors to the Olympiad.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/NZH19360414.2.66
Bibliographic details
New Zealand Herald, Volume LXXIII, Issue 22393, 14 April 1936, Page 9
Word Count
57OLYMPIC GAMES New Zealand Herald, Volume LXXIII, Issue 22393, 14 April 1936, Page 9
Using This Item
NZME is the copyright owner for the New Zealand Herald. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons New Zealand BY-NC-SA licence . This newspaper is not available for commercial use without the consent of NZME. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Acknowledgements
This newspaper was digitised in partnership with Auckland Libraries and NZME.