FROZEN MEAT
SMITHFIELD QUOTATIONS London, Oct. 29. New Zealand sheep.— North Island cross bred wethers and maiden owes 48 to 56 lbs 3d; 57 to 64 lbs 27-8 d; 48 to 64 lbs 1 7-8 d; 65 to 72 lbs l}d. Australian sheep.—Frist quality crossbred and Merino wethers, 40 to 65 lbs 23-8 d; ewes, 30 to ,55 lbs 23-8 d New Zealand lambs— Canterbury, 36 lbs and under 5 l-8d; second quality, average 30 lbs, 3 7-Sd; other South Island brands, 36 lbs and under sd; 37 to 42 lbs 4|d; selected North Island brands, including Downs, 37 to 42 lbs 4 l-8d; second quality, average 30 lbs 3 5-8(1. Australian lambs.— Victorian first quality 37 to 42 lbs 4 l-8d; other States, second quality, 36 lbs and under 3|d. Argentine lambs.— First quality, 36 lbs and under 4}d, 37 to 42 lbs 4id, 43 to 50 lbs 4 l-Bd. Australian frozen beef.— Ox crops, under 100 lbs 2d, hinds, under 160 lbs 2 7-Bd. Argentine chilled beef.— Ox hinds, 160 to 220 lbs 5 l-4d. New Zealand pigs First quality, 60 to 110 lbs, average 90 lbs, sd; 111 to 120 lbs •-• 7-Bd. Australian pigs.—First quality, 60 to 110 lbs, average 90 lbs sd; 111 to 120 lbs 4 5-Bd. Rabbits.— First large ex store 14s 6d.
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Bibliographic details
Hawke's Bay Tribune, Volume XXII, Issue 271, 31 October 1932, Page 11
Word Count
219FROZEN MEAT Hawke's Bay Tribune, Volume XXII, Issue 271, 31 October 1932, Page 11
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