THE HIGHER KNOWHOW

Press, Volume XCIII, Issue 28002, 23 June 1956, Page 8

THE HIGHER KNOWHOW

It>v WHIM WHAMI New Zealand should have a college where people who wished to work in the hotel industry* could be fully trained, said the chairman of the Invercargill Licensing Trust, Mr G. F. M. Stewart. . . In Honolulu, he said, if a person wished to work in a hotel he could attend a college where there were full-time women instructors as well as a permanent chef. —News item.

You can’t run a decent Hotel Without properly trained Personnel: You’ve got to have Knowledge Acquired at a College If the Boozer is going to do well. When called to the Bar, see that You Are not one of those Clots with no

Clue: They think keeping a Pub Means free Grog and free Grub And Money for Old Rope, they do! A Diploma in Publicanship Can give you the requisite Grip— When the measured Nip leaks You’ll know the Techniques For catching and saving the Drip. You can then (if you’ve studied Bar

Science) Offer Prizes for fast-drinking Clients: You can hang them in Ranks From the Ceiling, on Planks, To be served by some siphon Appliance. When the old Blue Boar’s trade sinks to Zero. Why. the College-trained Man is your

Hero: He just changes the Name, A nd it’s Fortune and Fame, For the Chateau-de-Luxe Te Waipiro! Post-graduate Scholars may take Advanced Egg-boiling, Simple Fried But the Core of the Craft Is plain Bottled or Draught For the Thirst, which our Experts can slake!