FIG. I. EFFECT OF SEED DUSTS ON TOMATO-SEEDLING DAMPING-OFF. All three boxes contained untreated soil to which cultures of Pythium ultimum had been added: A, seed dusted with “Ceresan”; B, untreated seed; C, seed, dusted with red copper oxide. [Photo by H. Drake.
Permanent link to this item
https://paperspast.natlib.govt.nz/periodicals/NZJAG19370621.2.2.1
Bibliographic details
New Zealand Journal of Agriculture, Volume 54, Issue 6, 21 June 1937, Page 326
Word Count
43FIG. I. EFFECT OF SEED DUSTS ON TOMATO-SEEDLING DAMPING-OFF. All three boxes contained untreated soil to which cultures of Pythium ultimum had been added: A, seed dusted with “Ceresan”; B, untreated seed; C, seed, dusted with red copper oxide. [Photo by H. Drake. New Zealand Journal of Agriculture, Volume 54, Issue 6, 21 June 1937, Page 326
Using This Item
Stuff Ltd is the copyright owner for the New Zealand Journal of Agriculture. You can reproduce in-copyright material from this journal for non-commercial use under a Creative Commons BY-NC-SA 4.0 International license. This journal is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this journal, please refer to the Copyright guide.