. i LUMP Oats, sun-ripened and skilfully prepared for table under ideal conditions —that’s Creamoata! P •4 COLDuMMEDAt Easy to prepare in a few minutes, creamy, light, tempting, yet thoroughly sustaining for young or old— because—it’s the whole of the oat, man’s natural food. M 3 The Golden Rule is “ Creamoata every morning!” m COLDUMMEDAI CL Mrarnfad INCSC°LtS aesaiai. Secure your Exhibition Recipe Book MOW! The Exhibition Souvenir Creamoata Cookery Book, arranged by an Expert in Domestic Science, is full of deUehtfull’' new dainty recipes. Wouldn’t you like one? Send name and address to-day, with 3d in stamps, to Dept. R (L.M.), Fleming and Co., Ltd., P.O. Box 24, Gore, N.Z. H MMi m © ■ •r- iOr''*'-' ■’. nil II 11l mi mm imii'ii! iYMINGTON’S (Rega. 7 tact Mark) COFFEE & CHICORY ESSENCE The Clever Maid, of Symington’s, says : " My motto is : ' Keep the kettle boiling I ’ — Then I can always have a cup of Symington’s instantly.” R 34 THOS. SYMINGTON & CO., Edinburgh & London K iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiimiitimiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiitiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii ft W U'f BROS’ LTD A CON° CH p t . se ,vcdP* Dotted ,• CUvp.d a jsk lot o paste, AS A»Pf° as-3®-jd p* an ' r ‘ea» Brt, °“ , Pi e For Fi«‘ uISS ISnIOBB 3 43 " Packed by MaronocMc's, London. Sole New Zealand Agents : ELLIS & MANTON, Ltd., Wellington.
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Bibliographic details
Ladies' Mirror, Volume 5, Issue 4, 1 October 1926, Page 65
Word Count
209Page 65 Advertisement 1 Ladies' Mirror, Volume 5, Issue 4, 1 October 1926, Page 65
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